| Cara 20 MD | Dingemans | Caramelo | Cebada | 15–27 | 30 |
| Cara 50 MD | Dingemans | Caramelo | Cebada | 40–60 | 25 |
| Cara 120 MD | Dingemans | Caramelo | Cebada | 100–140 | 25 |
| Cara 200 MD | Dingemans | Caramelo | Cebada | 180–220 | 15 |
| Crystal Ebony | IREKS | Caramelo | – | 380–420 | 10 |
| Crystal Rosewood | IREKS | Caramelo | – | 110–130 | 15 |
| Crystal Teak | IREKS | Caramelo | – | 140–160 | 15 |
| Dextrin MD | Dingemans | Caramelo | Cebada | ≤ 3,5 | 25 |
| Organic Cara MD | Dingemans | Caramelo | Cebada | 100–150 | 25 |
| Special B MD | Dingemans | Caramelo | Cebada | 270–350 | 15 |
| Caraamber | Weyermann Specialty Malts | Caramelo | Cebada | 60–80 | 20 |
| Caraaroma | Weyermann Specialty Malts | Caramelo | Cebada | 350–450 | 15 |
| Carabelge | Weyermann Specialty Malts | Caramelo | Cebada | 30–35 | 30 |
| Carabohemian | Weyermann Specialty Malts | Caramelo | Cebada | 170–220 | 15 |
| Carahell | Weyermann Specialty Malts | Caramelo | Cebada | 20–30 | 30 |
| Caramalt | Barrett Burston Malting | Caramelo | – | 30–60 | 20 |
| Cara MD Pilsen | Dingemans | Caramelo | Cebada | 6,5 | – |
| Caramunich Type 1 | Weyermann Specialty Malts | Caramelo | Cebada | 80–100 | 10 |
| Caramunich Type 2 | Weyermann Specialty Malts | Caramelo | Cebada | 110–130 | 10 |
| Caramunich Type 3 | Weyermann Specialty Malts | Caramelo | Cebada | 140–160 | 10 |
| Carared | Weyermann Specialty Malts | Caramelo | Cebada | 40–60 | 25 |
| Cararye | Weyermann Specialty Malts | Caramelo | Centeno | 150–200 | 15 |
| Carawheat | Weyermann Specialty Malts | Caramelo | Trigo | 110–140 | 15 |
| Château Cara Clair | Château / Castle Malting | Caramelo | Cebada | ≤ 9 | 30 |
| Château Cara Clair Nature (Organic Malt) | Château / Castle Malting | Caramelo | Cebada | ≤ 9 | 30 |
| Crystal Birch | IREKS | Caramelo | – | 10–15 | – |
| Crystal Mahogany | IREKS | Caramelo | – | 55–65 | – |
| Crystal Malt | Barrett Burston Malting | Caramelo | – | 120–150 | 10 |
| Crystal Maple | IREKS | Caramelo | – | 3–6 | – |
| Crystal Oak | IREKS | Caramelo | – | 25–35 | – |
| Platinum Swaen Dextrin Malt | The Swaen | Caramelo | Cebada | 3–6 | 50 |
| Special W | Weyermann Specialty Malts | Caramelo | Cebada | 280–320 | 30 |
| Viking Dextrin Malt | Viking Malt | Caramelo | – | 8–14 | 30 |
| BEST Caramel Amber | BESTMALZ | Caramelo | – | 61–80 | – |
| BEST Caramel Aromatic | BESTMALZ | Caramelo | – | 41–60 | – |
| BEST Caramel Hell | BESTMALZ | Caramelo | – | 20–40 | – |
| BEST Caramel Munich I | BESTMALZ | Caramelo | – | 81–100 | – |
| BEST Caramel Munich II | BESTMALZ | Caramelo | – | 110–130 | – |
| BEST Caramel Munich III | BESTMALZ | Caramelo | – | 131–200 | – |
| BEST Caramel Pils | BESTMALZ | Caramelo | – | 3–7 | – |
| BEST Caramel Rye Malt | BESTMALZ | Caramelo | Centeno | 100–380 | – |
| BEST Caramel Wheat Malt | BESTMALZ | Caramelo | Trigo | 80–150 | – |
| BEST Special X | BESTMALZ | Caramelo | – | 300–400 | 20 |
| Cara Gold Malt | Crisp Malt | Caramelo | – | 13–18 | 15 |
| Cara Malt | Crisp Malt | Caramelo | – | 25–35 | 15 |
| Caramel Malt Dark | Avangard Malz | Caramelo | Cebada | 55–65 | – |
| Caramel Malt Light | Avangard Malz | Caramelo | Cebada | 15–25 | – |
| Caramel Malt Medium | Avangard Malz | Caramelo | Cebada | 30–40 | – |
| Caramel Steam Malt | Great Western Malting | Caramelo | Cebada | 69–88,7 | 20 |
| Carapils | Weyermann Specialty Malts | Caramelo | Cebada | 2,5–6,5 | – |
| Château Cara Arome | Château / Castle Malting | Caramelo | Cebada | 80–100 | 15 |
| Château Cara Arome Nature (Organic Malt) | Château / Castle Malting | Caramelo | Cebada | 80–100 | 15 |
| Château Cara Belgium | Château / Castle Malting | Caramelo | Cebada | 30–35 | 30 |
| Château Cara Blond | Château / Castle Malting | Caramelo | Cebada | 17–24 | 30 |
| Château Cara Blond Nature (Organic Malt) | Château / Castle Malting | Caramelo | Cebada | 17–24 | 30 |
| Château Cara Cafe | Château / Castle Malting | Caramelo | Cebada | 350–450 | 15 |
| Château Cara Cafe Nature (Organic Malt) | Château / Castle Malting | Caramelo | Cebada | 350–450 | 15 |
| Château Cara Crystal | Château / Castle Malting | Caramelo | Cebada | 140–160 | 15 |
| Château Cara Crystal Nature (Organic Malt) | Château / Castle Malting | Caramelo | Cebada | 140–160 | 15 |
| Château Cara Gold | Château / Castle Malting | Caramelo | Cebada | 110–130 | 20 |
| Château Cara Gold Nature (Organic Malt) | Château / Castle Malting | Caramelo | Cebada | 110–130 | 20 |
| Château Cara Honey | Château / Castle Malting | Caramelo | Cebada | 60–80 | 20 |
| Château Cara Honey Nature (Organic Malt) | Château / Castle Malting | Caramelo | Cebada | 60–80 | 20 |
| Château Cara Ruby | Château / Castle Malting | Caramelo | Cebada | 45–55 | 25 |
| Château Cara Ruby Nature (Organic Malt) | Château / Castle Malting | Caramelo | Cebada | 45–55 | 25 |
| Château Cara Terra | Château / Castle Malting | Caramelo | Cebada | 170–220 | 15 |
| Château Cara Ultra 60 | Château / Castle Malting | Caramelo | – | 50–70 | 30 |
| Château Cara Ultra 150 | Château / Castle Malting | Caramelo | – | 140–160 | 20 |
| Château Cara Wheat Blond Nature | Château / Castle Malting | Caramelo | Trigo | 15 | 30 |
| Château Cara Wheat Ruby Nature | Château / Castle Malting | Caramelo | Trigo | 40–60 | 30 |
| Château Crystal | Château / Castle Malting | Caramelo | Cebada | 140–160 | 20 |
| Château Crystal Nature (Organic Malt) | Château / Castle Malting | Caramelo | Cebada | 140–160 | 20 |
| Château Special Belgium | Château / Castle Malting | Caramelo | Cebada | 260–320 | 10 |
| Château Special Belgium Nature (Organic Malt) | Château / Castle Malting | Caramelo | Cebada | 260–320 | 10 |
| Château Wheat Crystal | Château / Castle Malting | Caramelo | Trigo | 140–160 | 20 |
| Château Wheat Crystal Nature (Organic Malt) | Château / Castle Malting | Caramelo | Trigo | 140–165 | 20 |
| Crystal | Malteurop | Caramelo | – | 30–330 | – |
| Crystal 15 Malt | Great Western Malting | Caramelo | Cebada | 23,6–35,5 | 25 |
| Crystal Red Malt | Briess Malt & Ingredients | Caramelo | – | 394 | 1 |
| Dark Crystal (Crystal 400) | Crisp Malt | Caramelo | – | 418–478 | 10 |
| Dextrin Malt | Crisp Malt | Caramelo | – | 2,2–3,9 | 15 |
| Extra Light Crystal (Crystal 100) | Crisp Malt | Caramelo | – | 99–121 | 10 |
| Gold Swaen Amber Malt | The Swaen | Caramelo | Cebada | 60–80 | 30 |
| Gold Swaen Aroma Malt | The Swaen | Caramelo | Cebada | 350–450 | 15 |
| Gold Swaen Belge Malt | The Swaen | Caramelo | Cebada | 30–40 | 25 |
| Gold Swaen Brown Light Malt | The Swaen | Caramelo | Cebada | 170–190 | 20 |
| Gold Swaen Brown Malt | The Swaen | Caramelo | Cebada | 200–240 | 20 |
| Gold Swaen Brown Supreme Malt | The Swaen | Caramelo | Cebada | 280–320 | 15 |
| Gold Swaen Classic Malt | The Swaen | Caramelo | Cebada | 110–130 | 20 |
| Gold Swaen Hell Malt | The Swaen | Caramelo | Cebada | 20–30 | 50 |
| Gold Swaen Light Malt | The Swaen | Caramelo | Cebada | 10–20 | 50 |
| Gold Swaen Munich Dark Malt | The Swaen | Caramelo | Cebada | 130–160 | 20 |
| Gold Swaen Munich Light Malt | The Swaen | Caramelo | Cebada | 80–110 | 20 |
| Gold Swaen Red Malt | The Swaen | Caramelo | Cebada | 40–60 | 35 |
| Gold Swaen Wheat Dark Malt | The Swaen | Caramelo | Trigo | 150–200 | 15 |
| Gold Swaen Wheat Light Malt | The Swaen | Caramelo | Trigo | 60–120 | 15 |
| Light Crystal (Crystal 150) | Crisp Malt | Caramelo | – | 159–181 | 10 |
| Medium Crystal (Crystal 240) | Crisp Malt | Caramelo | – | 247–291 | 10 |
| Medium Crystal Malt | Barrett Burston Malting | Caramelo | – | 150–180 | 10 |
| Platinum Swaen Salty Caramel Malt | The Swaen | Caramelo | Cebada | 20–30 | 20 |
| Platinum Swaen Stroopwafel Malt | The Swaen | Caramelo | Cebada | 60–80 | 20 |
| Viking Cara Body Malt | Viking Malt | Caramelo | Cebada | ≤ 8 | 10 |
| Carabrown Malt | Briess Malt & Ingredients | Caramelo | – | 108,3 | – |
| Caracrystal Wheat Malt | Briess Malt & Ingredients | Caramelo | Trigo | 108,3 | – |
| CaraGlow | Simpsons Malt | Caramelo | – | 11–22 | – |
| Caralite Malt | Joe White Maltings | Caramelo | – | 25–35 | 30 |
| Cara Malt | Joe White Maltings | Caramelo | – | 50–80 | 30 |
| Caramalt | Simpsons Malt | Caramelo | – | 33–46 | – |
| Caramel | Tchecomalt | Caramelo | – | 140–160 | – |
| Caramel Malt 10L | Briess Malt & Ingredients | Caramelo | – | 19,7 | – |
| Caramel Malt 20L | Briess Malt & Ingredients | Caramelo | – | 39,4 | – |
| Caramel Malt 40L | Briess Malt & Ingredients | Caramelo | – | 78,8 | – |
| Caramel Malt 60L | Briess Malt & Ingredients | Caramelo | – | 118,2 | – |
| Caramel Malt 80L | Briess Malt & Ingredients | Caramelo | – | 157,6 | – |
| Caramel Malt 90L | Briess Malt & Ingredients | Caramelo | – | 177,3 | – |
| Caramel Malt 120L | Briess Malt & Ingredients | Caramelo | – | 236,4 | – |
| Caramel Munich Malt 60L | Briess Malt & Ingredients | Caramelo | – | 118,2 | – |
| Caramel Rye Malt | Briess Malt & Ingredients | Caramelo | Centeno | 118,2 | – |
| Caramel Vienne Malt 20L | Briess Malt & Ingredients | Caramelo | – | 39,4 | – |
| Carapils Copper Malt | Briess Malt & Ingredients | Caramelo | – | 59,1 | – |
| Carapils Malt | Briess Malt & Ingredients | Caramelo | – | 3 | – |
| Cara Ruby | Root Shoot Malting | Caramelo | Cebada | 39,4–59,1 | – |
| Crystal Dark | Simpsons Malt | Caramelo | – | 275–314 | – |
| Crystal Dark Medium | Simpsons Malt | Caramelo | – | 204–242 | – |
| Crystal Extra Dark | Simpsons Malt | Caramelo | – | 495–550 | – |
| Crystal Light | Simpsons Malt | Caramelo | – | 105–124 | – |
| Crystal Medium | Simpsons Malt | Caramelo | – | 184–209 | – |
| Crystal Rye Malt | Gladfield Malt | Caramelo | Centeno | 50–80 | 25 |
| Crystal T50 | Simpsons Malt | Caramelo | – | 139–154 | – |
| Crystal Twenty | Valley Malt | Caramelo | – | 39,4–59,1 | – |
| Crystal Wheat | Gladfield Malt | Caramelo | Trigo | 51 | 25 |
| Crystal Wheat 3L | Malteurop | Caramelo | Trigo | 5,5–7,5 | – |
| Dark Caramel | Tchecomalt | Caramelo | – | 180–220 | – |
| Dark Crystal Malt | Bairds Malt | Caramelo | – | 185–230 | 5 |
| Dark Crystal Malt | Barrett Burston Malting | Caramelo | – | 180–240 | 10 |
| Dark Crystal Malt | Gladfield Malt | Caramelo | Cebada | 175–225 | 25 |
| Dark Crystal Malt | Joe White Maltings | Caramelo | – | 250–300 | 20 |
| Dextra Pils | Great Western Malting | Caramelo | – | 3 | – |
| Dextrin | Malteurop | Caramelo | – | 3–3,8 | 10 |
| Dextrin Malt | Joe White Maltings | Caramelo | – | ≤ 5 | 10 |
| Extra Dark Caramel | Tchecomalt | Caramelo | – | 350–450 | – |
| Extra Dark Crystal | Barrett Burston Malting | Caramelo | – | 250–300 | 5 |
| Extra Dark Crystal Malt | Bairds Malt | Caramelo | – | 270–350 | 5 |
| Light Caramalt | Bairds Malt | Caramelo | – | 15–35 | 5 |
| Light Caramel | Tchecomalt | Caramelo | – | 100–120 | – |
| Light Crystal | Bairds Malt | Caramelo | – | 80–110 | 5 |
| Light Crystal Malt | Gladfield Malt | Caramelo | Cebada | 40–70 | 25 |
| Light Crystal Malt | Joe White Maltings | Caramelo | – | 100–140 | 30 |
| Medium Caramalt | Bairds Malt | Caramelo | – | 55–75 | 5 |
| Medium Crystal | Bairds Malt | Caramelo | – | 140–160 | 5 |
| Medium Crystal Malt | Gladfield Malt | Caramelo | Cebada | 90–130 | 25 |
| Medium Crystal Malt | Joe White Maltings | Caramelo | – | 140–160 | 30 |
| Organic Caramel Malt 20L | Briess Malt & Ingredients | Caramelo | – | 39,4 | – |
| Organic Caramel Malt 60L | Briess Malt & Ingredients | Caramelo | – | 118,2 | – |
| Pilsen Caramel | Tchecomalt | Caramelo | – | 20–40 | – |
| Premium English Caramalt | Simpsons Malt | Caramelo | – | 59–73 | – |
| Prox Crystal Munich Style 60 | Proximity Malt | Caramelo | – | – | – |
| Prox Crystal Vienna Style 20 | Proximity Malt | Caramelo | – | – | – |
| Rahr Dextrin | Rahr Malting | Caramelo | – | 4,5 | – |
| Red Rye Crystal | Simpsons Malt | Caramelo | Centeno | 261–341 | – |
| Simpsons DRC | Simpsons Malt | Caramelo | – | 308–352 | – |
| Viking Caramel 30 | Viking Malt | Caramelo | Cebada | 25–35 | – |
| Viking Caramel 50 | Viking Malt | Caramelo | Cebada | 40–60 | – |
| Viking Caramel 100 | Viking Malt | Caramelo | Cebada | 90–110 | – |
| Viking Caramel 100 Organic | Viking Malt | Caramelo | Cebada | 90–110 | – |
| Viking Caramel 150 | Viking Malt | Caramelo | Cebada | 140–160 | – |
| Viking Caramel 150 Organic | Viking Malt | Caramelo | Cebada | 140–160 | – |
| Viking Caramel 200 | Viking Malt | Caramelo | Cebada | 180–220 | – |
| Viking Caramel 300 | Viking Malt | Caramelo | Cebada | 270–330 | – |
| Viking Caramel 400 | Viking Malt | Caramelo | Cebada | 350–450 | – |
| Viking Caramel 700 | Viking Malt | Caramelo | Cebada | 650–750 | – |
| Viking Caramel Pale Malt | Viking Malt | Caramelo | Cebada | 6–10 | – |
| Viking Caramel Pale Malt Organic | Viking Malt | Caramelo | Cebada | 6–10 | – |
| CaraGold | Warminster Maltings | Caramelo | – | 10–17 | – |
| Caramalt | Thomas Fawcett & Sons | Caramelo | – | 25–40 | – |
| CaraMalt | Warminster Maltings | Caramelo | – | 23–42 | – |
| Cara Malt 10 | Muntons | Caramelo | – | ≤ 12 | 30 |
| Caramel Malt 30L | Briess Malt & Ingredients | Caramelo | – | 59,1 | – |
| Crystal 20 Malt | Riverbend Malt House | Caramelo | Cebada | 29,6–49,2 | – |
| Crystal 50 Malt | Riverbend Malt House | Caramelo | Cebada | 88,7–108,3 | – |
| Crystal 80 Malt | Riverbend Malt House | Caramelo | Cebada | 137,9–177,3 | – |
| Crystal 150 | Warminster Maltings | Caramelo | – | 165–190 | – |
| Crystal 400 | Warminster Maltings | Caramelo | – | 450–525 | – |
| Crystal I (45) | Thomas Fawcett & Sons | Caramelo | – | 105,2–131,9 | – |
| Crystal II (65) | Thomas Fawcett & Sons | Caramelo | – | 158,6–185,3 | – |
| Crystal Malt | Thomas Fawcett & Sons | Caramelo | – | 150–175 | – |
| Crystal Oat Malt | Thomas Fawcett & Sons | Caramelo | Avena | 60–125 | – |
| Crystal Rye Malt | Thomas Fawcett & Sons | Caramelo | Centeno | 125–250 | – |
| Crystal Wheat Malt | Thomas Fawcett & Sons | Caramelo | Trigo | 125–190 | – |
| Dark Crystal I (85) | Thomas Fawcett & Sons | Caramelo | – | 212–238,7 | – |
| Dark Crystal II (120) | Thomas Fawcett & Sons | Caramelo | – | 292–345,4 | – |
| Dark Crystal Malt | Thomas Fawcett & Sons | Caramelo | – | 250–300 | – |
| Dextrin Malt | Bairds Malt | Caramelo | – | 3–4,5 | – |
| Dextrin Malt | Simpsons Malt | Caramelo | – | ≤ 3,9 | – |
| Organic CaraMalt | Warminster Maltings | Caramelo | – | 25–50 | – |
| Organic Crystal 150 | Warminster Maltings | Caramelo | – | 150–210 | – |
| Organic Crystal 400 | Warminster Maltings | Caramelo | – | 400–570 | – |
| Pale Caramalt | Thomas Fawcett & Sons | Caramelo | – | 12–20 | – |
| Pale Crystal Malt | Thomas Fawcett & Sons | Caramelo | – | 60–90 | – |
| Red Crystal Malt | Thomas Fawcett & Sons | Caramelo | – | 350–450 | – |
| ReGenMalt Crystal 15 | Proximity Malt | Caramelo | – | – | – |
| ReGenMalt Crystal 45 | Proximity Malt | Caramelo | – | – | – |
| ReGenMalt Crystal 60 | Proximity Malt | Caramelo | – | – | – |
| Cara Malt 30 | Muntons | Caramelo | – | 22–43 | – |
| Crystal 15 | Proximity Malt | Caramelo | – | – | – |
| Crystal 20 | Proximity Malt | Caramelo | – | – | – |
| Crystal 30 | Proximity Malt | Caramelo | – | – | – |
| Crystal 40 | Proximity Malt | Caramelo | – | – | – |
| Crystal 45 | Proximity Malt | Caramelo | – | – | – |
| Crystal 60 | Proximity Malt | Caramelo | – | – | – |
| Crystal 80 | Proximity Malt | Caramelo | – | – | – |
| Crystal 120 | Proximity Malt | Caramelo | – | – | – |
| Crystal 150 | Proximity Malt | Caramelo | – | – | – |
| Crystal Malt 110 | Muntons | Caramelo | – | 110 | – |
| Crystal Malt 150 | Muntons | Caramelo | – | 150 | – |
| Crystal Malt 240 | Muntons | Caramelo | – | 240 | – |
| Crystal Malt 400 | Muntons | Caramelo | – | 400 | – |
| Crystal Rye | Proximity Malt | Caramelo | Centeno | – | – |
| Crystal Wheat | Proximity Malt | Caramelo | Trigo | – | – |
| Dextrin Malt | Muntons | Caramelo | – | ≤ 7 | – |
| Dextrin Malt | Proximity Malt | Caramelo | – | – | – |
| Dextrin Malt | Thomas Fawcett & Sons | Caramelo | – | 3–6 | – |
| Caramel Malt | Malteries Soufflet | Caramelo | – | – | – |
| Crystal 100 | Warminster Maltings | Caramelo | – | 105–130 | – |
| Crystal 200 | Warminster Maltings | Caramelo | – | 215–265 | – |
| Crystal Rye | Warminster Maltings | Caramelo | Centeno | 140–220 | – |
| Crystal Wheat | Warminster Maltings | Caramelo | Trigo | 120–180 | – |
| Caramel Malt Amber | Durst Malz | Caramelo | – | – | – |
| Caramel Malt Dark | Durst Malz | Caramelo | – | – | – |
| Caramel Malt Extra Dark | Durst Malz | Caramelo | – | – | – |
| Caramel Malt Light | Durst Malz | Caramelo | – | – | – |
| Caramel Malt Pils | Durst Malz | Caramelo | – | – | – |