| Malta | Maltería | Tipo | Cereal | Color (EBC) | Uso máx. % |
|---|---|---|---|---|---|
| Ale Malt | Barrett Burston Malting | Base | Cebada | 4,5–7 | 100 |
| Australian Extra Pale Malt | Barrett Burston Malting | Base | Cebada | ≤ 3,4 | 100 |
| Border Ale Malt | Barrett Burston Malting | Base | Cebada | 4,5–7 | 100 |
| Border Pale Malt | Barrett Burston Malting | Base | Cebada | 3,3–4,5 | 100 |
| Pale Malt | Barrett Burston Malting | Base | Cebada | 3,3–4,5 | 100 |
| Victoria Ale Malt | Barrett Burston Malting | Base | Cebada | 4,5–7 | 100 |
| Victoria Pale Malt | Barrett Burston Malting | Base | Cebada | 3,3–4,5 | 100 |
| Wheat Malt | Barrett Burston Malting | Base | Trigo | ≤ 5,5 | 100 |
| Caramalt | Barrett Burston Malting | Caramelo | – | 30–60 | 20 |
| Crystal Malt | Barrett Burston Malting | Caramelo | – | 120–150 | 10 |
| Chocolate Malt | Barrett Burston Malting | Tostada | – | 400–500 | 10 |
| Dark Roasted Malt | Barrett Burston Malting | Tostada | – | 1.200–1.400 | 5 |
| Medium Crystal Malt | Barrett Burston Malting | Caramelo | – | 150–180 | 10 |
| Munich Malt | Barrett Burston Malting | Base | – | 14–20 | 100 |
| Roasted Malt | Barrett Burston Malting | Tostada | – | 850–1.150 | 5 |
| Vienna Malt | Barrett Burston Malting | Base | – | 8–12 | 100 |
| Amber Malt | Barrett Burston Malting | Especial | – | 50–80 | 20 |
| Dark Crystal Malt | Barrett Burston Malting | Caramelo | – | 180–240 | 10 |
| Dark Munich Malt | Barrett Burston Malting | Especial | – | 21–32 | 100 |
| Extra Dark Crystal | Barrett Burston Malting | Caramelo | – | 250–300 | 5 |
| Roasted Barley | Barrett Burston Malting | Tostada | Cebada | 750–1.000 | 5 |