| Malta | Maltería | Tipo | Cereal | Color (EBC) | Uso máx. % |
|---|---|---|---|---|---|
| 2-Row Pilsner | Valley Malt | Base | Cebada | 3,3–3,7 | – |
| Regenerative Organic Certified Pilsner | Valley Malt | Base | – | 2,8–3,3 | – |
| Regenerative Organic Certified Warthog Wheat | Valley Malt | Base | Trigo | 4,1 | – |
| Va Va Voam | Valley Malt | Base | Cebada | 3–3,9 | – |
| Vienna | Valley Malt | Base | – | 5,9–7,9 | – |
| Warthog Wheat | Valley Malt | Base | Trigo | 3 | – |
| Crystal Twenty | Valley Malt | Caramelo | – | 39,4–59,1 | – |
| 2-Row Pale | Valley Malt | Base | Cebada | 3,9–4,5 | – |
| Biscuit Malt | Valley Malt | Especial | – | 19,7 | – |
| Chocolate Maize | Valley Malt | Tostada | Maíz | 147,8 | – |
| Chocolate Malt | Valley Malt | Tostada | – | 591 | – |
| Chocolate Rye | Valley Malt | Tostada | Centeno | 295,5 | – |
| Chocolate Wheat | Valley Malt | Tostada | Trigo | 551,6 | – |
| Coffee Malt | Valley Malt | Tostada | Cebada | 295,5 | – |
| Golden Valley Pale | Valley Malt | Base | – | 5,5–6,3 | – |
| Harris Wheat | Valley Malt | Base | Trigo | 3,3 | – |
| Light Munich | Valley Malt | Base | – | 13,8–15,8 | – |
| Organic Malted Maize | Valley Malt | Especial | Maíz | 19,7 | – |
| Regenerative Organic Certified Pale | Valley Malt | Base | – | 4,3–4,9 | – |
| Distiller's Corn | Valley Malt | Especial | Maíz | – | – |
| Distiller's Malt | Valley Malt | Especial | – | – | – |
| Distiller's Rye | Valley Malt | Especial | Centeno | – | – |
| Distiller's Wheat | Valley Malt | Especial | Trigo | – | – |
| Organic Danko Rye | Valley Malt | Especial | Centeno | – | – |