Malt · Gladfield Malt
Roasted Barley
Colour and analysis
- Colour
- 1,200–1,500 EBC
- Extract (fine grind, dry basis)
- 72 %
- Maximum share of the grist
- 10 %
- Max. moisture
- ≤ 4.5 %
Flavour and description
Adds a rich roast character and dark espresso like flavours.
Gladfield Malt · Flavour and use
Roasted Barley, as the name suggests, is made from unmalted barley. It has a slightly darker colour than our Gladfield Chocolate Malt range and is ideally suited for use in a Dry Stout.
Gladfield Malt · Maltster's description
Substitutes for Roasted Barley
According to the maltsters' substitution charts, 1 kg of Roasted Barley equals:
1 kg Roasted Barley · Bairds Malt1 kg Roasted Barley · Barrett Burston Malting1 kg Roast Barley · Thomas Fawcett & Sons1 kg Roasted Barley · Joe White Maltings1 kg Roasted Barley · Simpsons Malt0.91 kg Roasted Barley · Weyermann Specialty Malts
Compare
Roasted Barley vs Roasted Barley (Bairds Malt)Roasted Barley vs Roasted Barley (Barrett Burston Malting)Roasted Barley vs Roasted Barley (Joe White Maltings)Roasted Barley vs Roasted Barley (Simpsons Malt)Roasted Barley vs Roast Barley (Thomas Fawcett & Sons)Roasted Barley vs Roasted Barley (Weyermann Specialty Malts)
Source
- Maltster's page
- Gladfield Malt · New Zealand