Malt comparison
BEST Black Malt vs Dark Chocolate Malt
BEST Black Malt is a roasted malt from BESTMALZ; Dark Chocolate Malt is a roasted malt from Gladfield Malt. In the official substitution chart (Gladfield Malt Alternatives Guide), 1 kg of BEST Black Malt is replaced by 1 kg of Dark Chocolate Malt. Their colour is similar (1,100–1,200 and 1,200–1,400 EBC). Extract (fine grind, dry basis): ≥ 65% versus ≥ 71%.
| BEST Black MaltBESTMALZ | Dark Chocolate MaltGladfield Malt | |
|---|---|---|
| Maltster | BESTMALZ | Gladfield Malt |
| Class | Malt | Malt |
| Type | Roasted | Roasted |
| Colour (EBC) | 1,100–1,200 | 1,200–1,400 |
| Extract (%, fine grind, dry basis) | ≥ 65 | ≥ 71 |
| Maximum share of the grist (%) | – | 15 |
| Max. moisture (%) | ≤ 4.5 | ≤ 4.5 |
| Organic | No | No |
| Specification | – |
See them in charts in the comparison tool →
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BEST Black Malt (BESTMALZ)
Dark Chocolate Malt (Gladfield Malt)
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