Malt comparison
Heritage Gold Malt vs Vienna Malt
Heritage Gold Malt is a base malt from Briess Malt & Ingredients; Vienna Malt is a base malt from Weyermann Specialty Malts. Their colour is similar (7.5 and 6–9 EBC). Extract (fine grind, dry basis): 82% versus ≥ 79%. Both can make up to 100% of the grist. By type, class, grain and colour they are among the closest malts from different maltsters in the catalogue.
| Heritage Gold MaltBriess Malt & Ingredients | Vienna MaltWeyermann Specialty Malts | |
|---|---|---|
| Maltster | Briess Malt & Ingredients | Weyermann Specialty Malts |
| Class | Malt | Malt |
| Type | Base | Base |
| Grain | Barley | Barley |
| Colour (EBC) | 7.5 | 6–9 |
| Diastatic power (WK) | 369 | – |
| Extract (%, fine grind, dry basis) | 82 | ≥ 79 |
| Maximum share of the grist (%) | 100 | 100 |
| Max. moisture (%) | – | ≤ 5.5 |
| Protein (%) | 12.5 | 9–12.5 |
| Kolbach index (%) | – | 37–45.5 |
| Min. friability (%) | – | ≥ 75 |
| Enzymatic activity | High | High |
| Organic | No | Yes |
| Styles | – | Altbier, American Barley wine, American IPA, Baltic Porter, Bamberger Maerzen, Belgian Pale Ale, Biére de Garde, Czech Amber Lager |
| Specification |
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Vienna Malt (Weyermann Specialty Malts)