Malt comparison
Wheat Malt vs Wheat Malt, White
Wheat Malt is a base malt from Barrett Burston Malting; Wheat Malt, White is a base malt from Briess Malt & Ingredients. Their colour is similar (≤ 5.5 and 5.5 EBC). Extract (fine grind, dry basis): ≥ 82% versus 83%. By type, class, grain and colour they are among the closest malts from different maltsters in the catalogue.
| Wheat MaltBarrett Burston Malting | Wheat Malt, WhiteBriess Malt & Ingredients | |
|---|---|---|
| Maltster | Barrett Burston Malting | Briess Malt & Ingredients |
| Class | Malt | Malt |
| Type | Base | Base |
| Grain | Wheat | Wheat |
| Colour (EBC) | ≤ 5.5 | 5.5 |
| Diastatic power (WK) | – | 404 |
| Extract (%, fine grind, dry basis) | ≥ 82 | 83 |
| Maximum share of the grist (%) | 100 | – |
| Max. moisture (%) | ≤ 6 | – |
| Protein (%) | ≤ 12.5 | 11.5 |
| Enzymatic activity | – | High |
| Organic | No | No |
| Styles | Berliner, Gose, Hefeweizen, Kolsch, Weisse | – |
| Specification |
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Wheat Malt (Barrett Burston Malting)