Wheat Malt, White

Colour

5.5 EBC

Diastatic power

404 WK

Extract (fine grind, dry basis)

83 %

Protein

11.5 %

Enzymatic activity

High

Sweet, malty, wheat, mild bread dough

Briess Malt & Ingredients · Flavour and use

This wheat malt contributes a light straw color and can be used as a part or all of your base malt in wheat beers. Usage: 5% Improves head and head retention in any beer style; 10-20% Typical usage in a Kölsch beer; 30-40% Use with raw wheat or wheat flakes in traditional Belgian Wit; 50% or more Functions as base malt when used alone or with base malt in American Wheat beers.

Briess Malt & Ingredients · Maltster's description

• Maltster's page
• Specification (PDF)
• Briess Malt & Ingredients · USA