Malt · Weyermann Specialty Malts
Carafa Type 1
Colour and analysis
- Colour
- 800–1,000 EBC
- Extract (fine grind, dry basis)
- ≥ 65 %
- Maximum share of the grist
- 5 %
- Max. moisture
- ≤ 3.8 %
- Enzymatic activity
- No enzymes
Flavour and description
finely roasted aromatic; coffee, cocoa and dark chocolate notes.
Weyermann Specialty Malts · Flavour and use
Made from the finest quality brewing barley. Gently roasted, the CARAFA series of malts is characterized by its high color intensity and unique roasting aromas.
Weyermann Specialty Malts · Maltster's description
Substitutes for Carafa Type 1
According to the maltsters' substitution charts, 1 kg of Carafa Type 1 equals:
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Recommended styles
; Dunkel WeizenAltbierAmerican Brown AleBritish Brown AleBritish Strong AleOatmeal StoutPre-Prohibition PorterSweet StoutTropical StouWeizenbock
Source
- Maltster's page
- Specification (PDF)
- Weyermann Specialty Malts · Germany