Malt · Thomas Fawcett & Sons
Brown Malt
Colour and analysis
- Colour
- 175–200 EBC
- Max. moisture
- ≤ 4.5 %
- Protein
- ≤ 11.6 %
Flavour and description
Coffee, Biscuit
Thomas Fawcett & Sons · Flavour and use
With stronger biscuit and toast character than Amber, Brown Malt enhances colour and depth of flavour. A traditional choice for historical porters and brown beers.
Thomas Fawcett & Sons · Maltster's description
Substitutes for Brown Malt
According to the maltsters' substitution charts, 1 kg of Brown Malt equals:
Compare
Source
- Maltster's page
- Thomas Fawcett & Sons · United Kingdom