Malt · Briess Malt & Ingredients
Brewers Malt
Colour and analysis
- Colour
- 4.1 EBC
- Diastatic power
- 474 WK
- Extract (fine grind, dry basis)
- 81 %
- Protein
- 11 %
- Enzymatic activity
- High
Flavour and description
Clean, sweet, mild malty
Briess Malt & Ingredients · Flavour and use
A great base malt for all beer styles. It is produced exclusively from high-quality 2-Row North American malting barley grown in premium U.S. barley growing regions.
Briess Malt & Ingredients · Maltster's description
Substitutes for Brewers Malt
According to the maltsters' substitution charts, 1 kg of Brewers Malt equals:
Compare
Source
- Maltster's page
- Specification (PDF)
- Briess Malt & Ingredients · USA