Malt comparison
Brewers Malt vs Rahr Premium Pilsner
Brewers Malt is a base malt from Briess Malt & Ingredients; Rahr Premium Pilsner is a base malt from Rahr Malting. Their colour is similar (4.1 and 3.6–4.6 EBC). Extract (fine grind, dry basis): 81% versus ≥ 79.5%. By type, class, grain and colour they are among the closest malts from different maltsters in the catalogue.
| Brewers MaltBriess Malt & Ingredients | Rahr Premium PilsnerRahr Malting | |
|---|---|---|
| Maltster | Briess Malt & Ingredients | Rahr Malting |
| Class | Malt | Malt |
| Type | Base | Base |
| Grain | Barley | Barley |
| Colour (EBC) | 4.1 | 3.6–4.6 |
| Diastatic power (WK) | 474 | – |
| Extract (%, fine grind, dry basis) | 81 | ≥ 79.5 |
| Maximum share of the grist (%) | – | 100 |
| Max. moisture (%) | – | ≤ 4.5 |
| Protein (%) | 11 | 12.5 |
| Enzymatic activity | High | – |
| Organic | No | No |
| Specification | – |
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Brewers Malt (Briess Malt & Ingredients)
Rahr Premium Pilsner (Rahr Malting)