Malt comparison
Ale Malt vs Rahr The Brewer’s Standard Pale Ale
Ale Malt is a base malt from Gladfield Malt; Rahr The Brewer’s Standard Pale Ale is a base malt from Rahr Malting. In the official substitution chart (Gladfield Malt Alternatives (web)), 1 kg of Ale Malt is replaced by 1 kg of Rahr The Brewer’s Standard Pale Ale. Colour: 5–6 EBC versus 5.3–9.5 EBC, so Ale Malt is the lighter one (about 1.3 times lighter). Diastatic power: ≥ 150 versus ≥ 299 WK. Extract (fine grind, dry basis): ≥ 79% versus ≥ 79%. Both can make up to 100% of the grist.
| Ale MaltGladfield Malt | Rahr The Brewer’s Standard Pale AleRahr Malting | |
|---|---|---|
| Maltster | Gladfield Malt | Rahr Malting |
| Class | Malt | Malt |
| Type | Base | Base |
| Grain | Barley | Barley |
| Colour (EBC) | 5–6 | 5.3–9.5 |
| Diastatic power (WK) | ≥ 150 | ≥ 299 |
| Extract (%, fine grind, dry basis) | ≥ 79 | ≥ 79 |
| Maximum share of the grist (%) | 100 | 100 |
| Max. moisture (%) | ≤ 5 | ≤ 4.5 |
| Protein (%) | – | 13 |
| Kolbach index (%) | 35–41 | – |
| Min. friability (%) | ≥ 85 | – |
| Enzymatic activity | Medium | High |
| Organic | No | No |
See them in charts in the comparison tool →
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