Malt comparison
Château Pilsen 6RW vs Maris Otter MD
Château Pilsen 6RW is a base malt from Château / Castle Malting; Maris Otter MD is a base malt from Dingemans. Their colour is similar (≤ 4 and ≤ 4 EBC). Extract (fine grind, dry basis): ≥ 79% versus ≥ 80%. Maximum share of the grist: 50% for Château Pilsen 6RW and 100% for Maris Otter MD. By type, class, grain and colour they are among the closest malts from different maltsters in the catalogue.
| Château Pilsen 6RWChâteau / Castle Malting | Maris Otter MDDingemans | |
|---|---|---|
| Maltster | Château / Castle Malting | Dingemans |
| Class | Malt | Malt |
| Type | Base | Base |
| Grain | Barley | Barley |
| Colour (EBC) | ≤ 4 | ≤ 4 |
| Diastatic power (WK) | ≥ 300 | – |
| Extract (%, fine grind, dry basis) | ≥ 79 | ≥ 80 |
| Maximum share of the grist (%) | 50 | 100 |
| Max. moisture (%) | ≤ 4.5 | ≤ 4.5 |
| Protein (%) | ≤ 11.5 | ≤ 11.5 |
| Kolbach index (%) | 35–46 | – |
| Min. friability (%) | ≥ 80 | – |
| Enzymatic activity | High | – |
| Organic | No | No |
| Styles | – | All types of beer |
| Specification |
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Château Pilsen 6RW (Château / Castle Malting)