Malt · Château / Castle Malting
Château Pilsen 6RW
Colour and analysis
- Colour
- ≤ 4 EBC
- Diastatic power
- ≥ 300 WK
- Extract (fine grind, dry basis)
- ≥ 79 %
- Maximum share of the grist
- 50 %
- Max. moisture
- ≤ 4.5 %
- Protein
- ≤ 11.5 %
- Kolbach index
- 35–46 %
- Min. friability
- ≥ 80 %
- Enzymatic activity
- High
Flavour and description
The lightest colored Belgian malt is produced from the finest 6-row winter barley varieties. Kilned at up to 80 - 85°C. The lightest in color, this malt is well-modified and is perfectly suited for single-step infusion or decoction mashing. Compared to Château Pilsen 2RS, Château Pilsen 6RW has a more important diastatic power. Our Château Pilsen malt carries a strong, sweet malt flavor and has a sufficient enzymatic power to be used as base malt. All beer types. Can be used at up to 50% together with Pilsen 2RS for pale beers (Pilsner, Lager) or as part of the mix for the other beers.
Château / Castle Malting · Maltster's description
Substitutes for Château Pilsen 6RW
Compare
Château Pilsen 6RW vs BEST Pilsen Malt (BESTMALZ)Château Pilsen 6RW vs Maris Otter MD (Dingemans)Château Pilsen 6RW vs Regen Pale Malt (Voyager Craft Malt)Château Pilsen 6RW vs Bohemian Pilsner Malt (Weyermann Specialty Malts)Château Pilsen 6RW vs Floor-Malted Bohemian Pilsner Malt (Weyermann Specialty Malts)
Source
- Maltster's page
- Château / Castle Malting · Belgium