Malt comparison
Château Cara Cafe vs Viking Caramel 400
Château Cara Cafe is a caramel malt from Château / Castle Malting; Viking Caramel 400 is a caramel malt from Viking Malt. Their colour is similar (350–450 and 350–450 EBC). Extract (fine grind, dry basis): ≥ 70% versus ≥ 68%. By type, class, grain and colour they are among the closest malts from different maltsters in the catalogue.
| Château Cara CafeChâteau / Castle Malting | Viking Caramel 400Viking Malt | |
|---|---|---|
| Maltster | Château / Castle Malting | Viking Malt |
| Class | Malt | Malt |
| Type | Caramel | Caramel |
| Grain | Barley | Barley |
| Colour (EBC) | 350–450 | 350–450 |
| Extract (%, fine grind, dry basis) | ≥ 70 | ≥ 68 |
| Maximum share of the grist (%) | 15 | – |
| Max. moisture (%) | ≤ 5 | ≤ 6 |
| Organic | No | No |
| Specification |
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Château Cara Cafe (Château / Castle Malting)