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Malt · Weyermann Specialty Malts

Caramunich Type 3

Maltster
Weyermann Specialty Malts Germany
Class
Malt
Type
Caramel
Grain
Barley
Organic
No

Colour and analysis

Colour
140–160 EBC
Extract (fine grind, dry basis)
≥ 73 %
Maximum share of the grist
10 %
Max. moisture
≤ 8 %
Enzymatic activity
No enzymes

Flavour and description

pronounced caramel aroma with clear pastry notes

Weyermann Specialty Malts · Flavour and use

Made from the finest German quality brewing barley. Due to our special caramelization process, a complete caramelization within the grain is achieved. This malt is perfect for amber to dark copper colored beers and intensifies the malt body.

Weyermann Specialty Malts · Maltster's description

Substitutes for Caramunich Type 3

According to the maltsters' substitution charts, 1 kg of Caramunich Type 3 equals:

0.8 kg Dark Crystal Malt · Gladfield Malt
Compare
Caramunich Type 3 vs Château Cara Crystal (Château / Castle Malting)Caramunich Type 3 vs Dark Crystal Malt (Gladfield Malt)Caramunich Type 3 vs Caramunich Type 1 (Weyermann Specialty Malts)Caramunich Type 3 vs Caramunich Type 2 (Weyermann Specialty Malts)

Recommended styles

American Brown AleBarley WineBritish Brown AleBrown PorterDark MildEnglish Pale Mild AleEnglish PorterExtra Special BitterImperial Red AleIrish StoutOld AleOrdinary BitterRobust PorterRussian Imperial StoutScotch Ale

Source

← All malts