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Malt · Weyermann Specialty Malts

Carafa Special Type 2

Class
Malt
Grain
Organic
No

Colour and analysis

Colour
1,100–1,200 EBC
Extract (fine grind, dry basis)
≥ 65 %
Maximum share of the grist
5 %
Max. moisture
≤ 3.8 %
Enzymatic activity
No enzymes

Flavour and description

finely roasted aromatic; coffee, cocoa and dark chocolate notes

Weyermann Specialty Malts · Flavour and use

Made from the finest German quality brewing barley. With our unique manufacturing process for our CARAFA SPECIAL series, a large portion of the husk of the grain is removed. Together with an adapted roasting program, this results in the finest roasting aroma while minimizing the roasted bitterness.

Weyermann Specialty Malts · Maltster's description

Substitutes for Carafa Special Type 2

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Recommended styles

; Irish Stout(nonalcoholic malt beer)American StoutBaltic PorterBelgian Dark Strong Ale or QuadrupelBlack AleBlack IPACzech Dark LagerDark DoppelbockDunkel WeizenEisbockExtra Special BitterIrish Extra StoutSchwarzbierWeizenbock

Source

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