Malt · Viking Malt
Viking Oat Malt
Colour and analysis
- Colour
- 3–6.5 EBC
- Extract (fine grind, dry basis)
- ≥ 58 %
- Max. moisture
- ≤ 7 %
Flavour and description
Viking Oat Malt is traditionally malted oat. Oat Malt comes with a natural large husk that gives support during the sieving operation and improves the lautering process. The taste of Viking Oat Malt is soft and it has a balancing impact. This makes it a great base for many hop and malt cocktails. Oat Malt works for many types of beers. It is also expected to bring a creamy and velvety mouthfeel into your beer. Dosage rate up to 20% (30%).
Viking Malt · Maltster's description
Substitutes for Viking Oat Malt
Source
- Maltster's page
- Specification (PDF)
- Viking Malt · Finland