Light Munich 4

Colour

5.9–9.8 EBC

Extract (fine grind, dry basis)

81 %

Maximum share of the grist

100 %

Protein

12.2 %

Honey sweet, malt complexity, a touch bready

Root Shoot Malting · Flavour and use

Lightly toasted and mildly sweet flavor with a golden color. An excellent base malt for a variety of beer styles. A robust malt with strong enzymatic power, ideal for distillers crafting bourbon with depth and character. Up to 100% of grist; appropriate across a wide range of lager and ale styles.

Root Shoot Malting · Maltster's description

• Maltster's page
• Specification (PDF)
• Root Shoot Malting · USA