Colour and analysis
- Colour
- 800–1,000 EBC
- Extract (fine grind, dry basis)
- ≥ 70 %
- Maximum share of the grist
- 5 %
- Max. moisture
- ≤ 5 %
- Protein
- ≤ 13.5 %
Flavour and description
This IREKS roasted barley malt does not only give the beers a more intensive level of colour, it also provides impressions reminiscent of dark chocolate or coffee.
IREKS · Maltster's description
Substitutes for Chocolate Malt
Source
- Maltster's page
- Specification (PDF)
- IREKS · Germany