Malt · Great Western Malting
Vienna Malt
Colour and analysis
- Colour
- 6.9–8.9 EBC
- Maximum share of the grist
- 100 %
- Protein
- 12.5 %
Flavour and description
Sweet, malty, mild biscuit, bready
Great Western Malting · Flavour and use
Craftsmanship. That’s what it takes to make outstanding malt and beer alike. It’s why brewers have relied on our Vienna malt to be at the heart of their craft for generations. Vienna malt is created with attention to flavor development and malt complexity. Great for brewing full-bodied beers with rich malt and light biscuit characteristics.
Great Western Malting · Maltster's description
Substitutes for Vienna Malt
According to the maltsters' substitution charts, 1 kg of Vienna Malt equals:
Compare
Recommended styles
amber aleIPAmoreOktoberfest/MärzenPale AleVienna
Source
- Maltster's page
- Specification (PDF)
- Great Western Malting · USA