Malt comparison
Gold Swaen Hell Malt vs Carahell
Gold Swaen Hell Malt is a caramel malt from The Swaen; Carahell is a caramel malt from Weyermann Specialty Malts. Their colour is similar (20–30 and 20–30 EBC). Extract (fine grind, dry basis): ≥ 79% versus ≥ 74%. Maximum share of the grist: 50% for Gold Swaen Hell Malt and 30% for Carahell. By type, class, grain and colour they are among the closest malts from different maltsters in the catalogue.
| Gold Swaen Hell MaltThe Swaen | CarahellWeyermann Specialty Malts | |
|---|---|---|
| Maltster | The Swaen | Weyermann Specialty Malts |
| Class | Malt | Malt |
| Type | Caramel | Caramel |
| Grain | Barley | Barley |
| Colour (EBC) | 20–30 | 20–30 |
| Extract (%, fine grind, dry basis) | ≥ 79 | ≥ 74 |
| Maximum share of the grist (%) | 50 | 30 |
| Max. moisture (%) | ≤ 8 | ≤ 9 |
| Enzymatic activity | – | No enzymes |
| Organic | No | Yes |
| Styles | Bockbier, Export beers, light and dark beers, Low-alcoholic beers, Pilsner, Specialty beers | American, American Pale Ale, Australian Sparkling Ale, Bamberg Weizen Rauchbier, Bamberger Maerzen Rauchbier, Belgian and Double IPA, Belgian Golden Strong Ale, Bernsteinfarbenes Weissbier |
| Specification | – |
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Carahell (Weyermann Specialty Malts)