Malt comparison
Château Wheat Arome vs Karrewheat 77 MD
Château Wheat Arome is a specialty malt from Château / Castle Malting; Karrewheat 77 MD is a specialty malt from Dingemans. Their colour is similar (80–100 and 70–100 EBC). Extract (fine grind, dry basis): ≥ 78% versus ≥ 74%. Both can make up to 25% of the grist. By type, class, grain and colour they are among the closest malts from different maltsters in the catalogue.
| Château Wheat AromeChâteau / Castle Malting | Karrewheat 77 MDDingemans | |
|---|---|---|
| Maltster | Château / Castle Malting | Dingemans |
| Class | Malt | Malt |
| Type | Specialty | Specialty |
| Grain | Wheat | Wheat |
| Colour (EBC) | 80–100 | 70–100 |
| Extract (%, fine grind, dry basis) | ≥ 78 | ≥ 74 |
| Maximum share of the grist (%) | 25 | 25 |
| Max. moisture (%) | ≤ 5 | ≤ 6 |
| Protein (%) | – | ≤ 12.5 |
| Organic | No | No |
| Styles | – | Abbey Beers, Barleywine, Belgian Brown, Belgian Quadrupel, Dark Ale, Flemish Old Brown, Porter, Stout |
| Specification |
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Karrewheat 77 MD (Dingemans)