Malt comparison
BEST Biscuit vs Swaen Amber Malt
BEST Biscuit is a specialty malt from BESTMALZ; Swaen Amber Malt is a specialty malt from The Swaen. Their colour is similar (45–55 and 40–60 EBC). Extract (fine grind, dry basis): ≥ 75% versus ≥ 77%. By type, class, grain and colour they are among the closest malts from different maltsters in the catalogue.
| BEST BiscuitBESTMALZ | Swaen Amber MaltThe Swaen | |
|---|---|---|
| Maltster | BESTMALZ | The Swaen |
| Class | Malt | Malt |
| Type | Specialty | Specialty |
| Grain | Barley | Barley |
| Colour (EBC) | 45–55 | 40–60 |
| Extract (%, fine grind, dry basis) | ≥ 75 | ≥ 77 |
| Maximum share of the grist (%) | – | 25 |
| Max. moisture (%) | ≤ 4.5 | ≤ 4.5 |
| Protein (%) | ≤ 12.5 | – |
| Organic | No | No |
| Styles | – | Ale, all other beers, Lager, light beers, Pilsner, Specialty beers |
| Specification | – |
See them in charts in the comparison tool →