Malt · Weyermann Specialty Malts
Eraclea Pilsner Malt
Colour and analysis
- Colour
- 2.5–4.5 EBC
- Maximum share of the grist
- 100 %
- Enzymatic activity
- High
Flavour and description
malty-sweet with light honey notes.
Weyermann Specialty Malts · Flavour and use
Made from the finest Italian malting barley, cultivated on the fertile arable land in northern Italy adjacent to the Adriatic coast. This aromatic malt provides the perfect base for crisp, aromatic and Mediterranean beers. The malt is characterized by good processability, good yield as well as excellent foam values.
Weyermann Specialty Malts · Maltster's description
Substitutes for Eraclea Pilsner Malt
Recommended styles
American LagerGerman PilsnerItalian Grape AleItalian LagerItalian PilsnerMediterranean Style LagerMediterranean Style PilsnerPre-Prohibition Lager
Source
- Maltster's page
- Specification (PDF)
- Weyermann Specialty Malts · Germany