Malt · Weyermann Specialty Malts
Carafa Special Type 3
Colour and analysis
- Colour
- 1,300–1,500 EBC
- Extract (fine grind, dry basis)
- ≥ 65 %
- Maximum share of the grist
- 5 %
- Max. moisture
- ≤ 3.8 %
- Enzymatic activity
- No enzymes
Flavour and description
finely roasted aromatic; coffee, cocoa and dark chocolate notes.
Weyermann Specialty Malts · Flavour and use
Made from the finest German quality brewing barley. With our unique manufacturing process for our CARAFA SPECIAL series, a large portion of the husk of the grain is removed. Together with an adapted roasting program, this results in the finest roasting aroma while minimizing the roasted bitterness.
Weyermann Specialty Malts · Maltster's description
Substitutes for Carafa Special Type 3
Recommended styles
American PorterBlack AleBlack IPAForeign Extra StoutImperial PorterImperial StoutLager like Schwarzbierlike Irish Extra StoutRobust PorterSmoked Porter
Source
- Maltster's page
- Specification (PDF)
- Weyermann Specialty Malts · Germany