Carabelge

Colour

30–35 EBC

Extract (fine grind, dry basis)

≥ 74 %

Maximum share of the grist

30 %

Max. moisture

≤ 9 %

Enzymatic activity

No enzymes

Notes of caramel, dried fruits and nuts (almonds)

Weyermann Specialty Malts · Flavour and use

Made from the finest European quality brewing barley. This golden-brown malt gives the beer a deeper color and rounds off the aroma harmoniously.

Weyermann Specialty Malts · Maltster's description

According to the maltsters' substitution charts, 1 kg of Carabelge equals:

• Maltster's page
• Specification (PDF)
• Weyermann Specialty Malts · Germany