Winter Wheat

Colour

3–7 EBC

Extract (fine grind, dry basis)

≥ 80 %

Max. moisture

≤ 5 %

Protein

10–13 %

Made from high protein, new world hard white wheat, great for head retention and mouth feel. Our winter wheat malt is a testament to the season’s robust and hearty qualities, offering brewers a rich, full-bodied base with a hint of nuttiness and a smooth, creamy texture. Grown during the cooler months, this malt develops unique characteristics that lend depth and complexity to a wide range of beer styles, from traditional ales to innovative craft brews.

Voyager Craft Malt · Maltster's description

• Maltster's page
• Specification (PDF)
• Voyager Craft Malt · Australia