Malt · Voyager Craft Malt
Malted Corn
Colour and analysis
- Colour
- 2–5 EBC
- Extract (fine grind, dry basis)
- ≥ 60 %
- Max. moisture
- ≤ 5 %
- Protein
- 9–14 %
Flavour and description
A fuller, rounder and sweeter corn flavour than raw or flaked corn. Our small-batch malted corn, crafted from premium yellow dent corn grown in the fertile soils of Darlington Point, is a versatile, artisan- crafted ingredient designed to elevate both brewing and distilling. Each batch undergoes a meticulous malting process to bring out the grain’s natural potential, delivering a product celebrated for its mild sweetness, delicate flavour, and exceptional versatility for use in Cerveza style lagers and Bourbon syle whisky.
Voyager Craft Malt · Maltster's description
Substitutes for Malted Corn
Source
- Maltster's page
- Specification (PDF)
- Voyager Craft Malt · Australia