Malt · Voyager Craft Malt
Chocolate Rye
Colour and analysis
- Colour
- 700–900 EBC
- Extract (fine grind, dry basis)
- ≥ 80 %
- Max. moisture
- ≤ 5 %
- Protein
- 9–12 %
Flavour and description
Choc rye malt delivers rich cocoa and coffee notes with a spicy undertone, enhancing flavour, colour, and complexity in dark beers. Choc rye malt is a roasted specialty malt crafted from our heritage rye malt, offering a bold flavour profile with rich cocoa and coffee notes. Its deep, roasted character is complemented by a signature rye spiciness, making it an ideal choice for adding complexity to dark beers like porters, stouts, and dunkels. The malt imparts a warm, reddish-brown hue and a smooth finish, enhancing both the visual and taste aspects of your brew.
Voyager Craft Malt · Maltster's description
Substitutes for Chocolate Rye
Source
- Maltster's page
- Specification (PDF)
- Voyager Craft Malt · Australia