Colour and analysis
- Colour
- 6–9 EBC
- Extract (fine grind, dry basis)
- ≥ 82 %
- Maximum share of the grist
- 20 %
- Max. moisture
- ≤ 5 %
- Protein
- ≤ 15 %
Flavour and description
Swaen Rye malt brings a distinctive spicy, earthy, and subtly fruity flavour to your beer, adding depth and complexity that makes each sip memorable. Its unique character can complement a variety of beer styles, from robust dark Ales to experimental craft brews, giving your recipe a signature touch.
The Swaen · Maltster's description
Substitutes for Swaen Rye Malt
Recommended styles
and other Rye beersmultigrain beersRoggenbierRye IPARye LagerRye StoutSahti
Source
- Maltster's page
- The Swaen · Netherlands