6-Row Barley Malt

Six-Row Barley Malt is known for its high enzyme content, making it particularly well suited to adjunct brewing and high-gravity applications. Fully modified for reliable mash performance, it provides efficient starch conversion, consistent extract yield, and balanced grain character. Its strong enzymatic activity also makes it an excellent base malt for brewing with adjunct cereals such as rice, maize or sorghum, where additional conversion power is required.

Malteries Soufflet · Maltster's description

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• Malteries Soufflet · France