Crystal Light
Colour and analysis
- Colour
- 105–124 EBC
- Extract (fine grind, dry basis)
- ≥ 70 %
- Max. moisture
- ≤ 6 %
Flavour and description
Nutty, Dried Fruit, Biscuit
Simpsons Malt · Flavour and use
Crystal Light is a delicate crystal malt that delivers gentle toffee, honeyed sweetness and light dried fruit notes, alongside a rich golden-amber hue (95-113 °EBC). It enhances body, mouthfeel and malt complexity, making it ideal for malt-forward ales and Bitters, where a balanced caramel sweetness and light colour enhancement are desired. Crystal Light has a bright, clean sweetness, without the deeper toffee or burnt sugar notes of darker crystal malts. Typically used at 5-15% in the grist, Crystal Light adds subtle malt complexity and residual sweetness while allowing hop and yeast character to shine through, making it a versatile choice for brewers seeking delicate caramel undertones without overpowering the beer. Nutty, Dried Fruit, Biscuit Whole, Milled
Simpsons Malt · Maltster's description
Substitutes for Crystal Light
According to the maltsters' substitution charts, 1 kg of Crystal Light equals:
Recommended styles
Source
- Maltster's page
- Simpsons Malt · United Kingdom