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Malt · Riverbend Malt House

Vienna

Class
Malt
Type
Grain
Organic
No

Colour and analysis

Colour
7.9–11.8 EBC
Protein
11.2 %

Flavour and description

Fresh biscuits, honey

Riverbend Malt House · Flavour and use

This malt is produced using a proprietary blend of regionally grown 2-row barley varieties. We kiln similar to our Light Munich, with a cooler curing temperature to minimize color development.

Riverbend Malt House · Maltster's description

Recommended styles

American Single MaltClassic German Lagers

Source

← All malts