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Malt · Riverbend Malt House

Light Munich

Class
Malt
Type
Grain
Organic
No

Colour and analysis

Colour
15.8–23.6 EBC
Protein
10.7 %

Flavour and description

Fresh Bread, Honey

Riverbend Malt House · Flavour and use

Producing a high-quality Munich-style malt requires a completely different approach to the process. Higher kilning temperatures and extended times combine to create the rich, bready flavor profile that these malts are known for. We use a proprietary blend of 2-row barley varieties as the base for this product. Try it as a base malt for your next Doppelbock recipe or in smaller percentages in a Helles!

Riverbend Malt House · Maltster's description

Recommended styles

American Single MaltGerman Bocks

Source

← All malts