Malt · Proximity Malt
Base Malt
Colour and analysis
- Diastatic power
- ≥ 474 WK
- Extract (fine grind, dry basis)
- 81.5 %
- Protein
- 11.5 %
- Kolbach index
- 42 %
- Enzymatic activity
- High
Flavour and description
Clean, sweet, Slightly malty undertones, Some raw grain character
Proximity Malt · Flavour and use
Use in all styles of beer. (Approx. 70% - 80% of any standard recipe.)
Proximity Malt · Maltster's description
Source
- Maltster's page
- Specification (PDF)
- Proximity Malt · USA