Ultra-Dark Malt Extract

Used for ensuring colour consistency across batches, Muntons Ultra-Dark Malt Extract is ideal for automated dosing post filtration, achieving precise colour adjustment with minimal flavour impact. Muntons Ultra-Dark Malt Extract is made from 100% Black Malt, obtaining a wort that is then ultra filtered to remove its flavour compounds. This produces an extract rich in colour pigments, whilst keeping flavour and aroma contribution very low. Muntons Ultra-Dark Malt Extract is a perfect solution for brewers and distillers looking for a clean label colour to replace the use of caramel (E150 a-d) colouring or carbon additions. Due to the unique production process the recommended inclusion rates for this product are very low at less than 1%. Add 0.077g/L of Muntons Ultra Dark Malt Extract for + 1 EBC

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