Malt · Joe White Maltings
Dextrin Malt
Colour and analysis
- Colour
- ≤ 5 EBC
- Extract (fine grind, dry basis)
- ≥ 77 %
- Maximum share of the grist
- 10 %
- Max. moisture
- ≤ 7 %
Flavour and description
Cereal, Malty
Joe White Maltings · Flavour and use
Dextrin malt elevates beer quality including enhanced body and mouthfeel, improves head retention and a subtle sweetness adding complexity without overwhelming the flavour balance. With low fermentability, it helps maintain residual sugars for a well-rounded taste. Ideal for Pale Ales, IPA, Alcohol-reduced, Pilsner, Lager, up to 10%
Joe White Maltings · Maltster's description
Substitutes for Dextrin Malt
Source
- Maltster's page
- Joe White Maltings · Australia