Supernova Malt

Colour

95–135 EBC

Extract (fine grind, dry basis)

≥ 71 %

Maximum share of the grist

25 %

Max. moisture

≤ 6 %

Adds toasted, caramel, nutty flavours to a beer.

Gladfield Malt · Flavour and use

Supernova Malt is a roasted malt from Gladfield that adds nutty, toasted caramel flavours to a beer. It can be used as a replacement for traditional crystal malts to change the flavour characteristics and reduce the beers residual sweetness. We start this malt with Canterbury winter barley and take it through our germination process before it is roasted to develop flavour and colour.

Gladfield Malt · Maltster's description

• Maltster's page
• Gladfield Malt · New Zealand