Malt · Gladfield Malt
Black Forest Rye Malt
Colour and analysis
- Colour
- 88 EBC
- Extract (fine grind, dry basis)
- ≥ 71 %
- Maximum share of the grist
- 10 %
- Max. moisture
- ≤ 4.5 %
Flavour and description
Provides a malty, toasted, cola fla our and a deep red hue to beers.
Gladfield Malt · Flavour and use
Think of Shepherds Delight Malt, now open your mind to the possibility to brew a beer with the same great attributes that Shepherds Delight Malt offers (red colour, malty, currant and fruit cake flavours) using Rye as the grain. The possibilities are huge. Add spiciness to Old Ales, add complexity to ESB, Pale Ales, you name it. And guess what, no one in the world produces anything like this malt, so you are you in for a treat.
Gladfield Malt · Maltster's description
Source
- Maltster's page
- Gladfield Malt · New Zealand