Malt · Crisp Malt
Scottish Extra Pale Ale Malt
Colour and analysis
- Colour
- 2.8–4 EBC
- Extract (fine grind, dry basis)
- 82 %
- Maximum share of the grist
- 100 %
- Max. moisture
- ≤ 4.5 %
Flavour and description
We have developed a low colour Scottish Extra Pale Ale Malt for low colour beer styles such as lager, blondes and pale ales. Made from the same barley as our Scottish Ale Malt , its 100% Scottish grown. It is perfectly suited to the traditional UK brewing style where a single strike temperature is used as the malt has a moderate to high level of modification which gives excellent extract, flavour and run-off. Use it at 100% for lagers and pale ales or mix in some speciality malts for just about any hop driven beer style.
Crisp Malt · Maltster's description
Substitutes for Scottish Extra Pale Ale Malt
Recommended styles
blondesGolden aleslagerspale ales
Source
- Maltster's page
- Crisp Malt · United Kingdom