Malt · Château / Castle Malting
Château Wheat Black
Colour and analysis
- Colour
- 1,200–1,400 EBC
- Extract (fine grind, dry basis)
- ≥ 78 %
- Maximum share of the grist
- 20 %
- Max. moisture
- ≤ 4.5 %
Flavour and description
Château Wheat Black 1100 - 1400 EBC. The darkest malted wheat. Château Wheat Black will contribute the same deep colour characteristics to the beer as our traditional barley Chateau Black malt. Château Wheat Black is a very special roasted wheat malt that will add complex flavours to your beers, the most pronounced note being coffee with intense roasted characters. Thanks to our unique roasting technology, this malt will not bring any astringency to the beer. Please note you will not obtain any taste typical of non-roasted wheat malts. Dunkelweizen, Altbier, Black IPAs, Schwarzbiers, and specialty ales. Up to 20% of the mix.
Château / Castle Malting · Maltster's description
Substitutes for Château Wheat Black
Source
- Maltster's page
- Château / Castle Malting · Belgium