Château Special Belgium Nature (Organic Malt)

Colour

260–320 EBC

Extract (fine grind, dry basis)

≥ 74 %

Maximum share of the grist

10 %

Max. moisture

≤ 6 %

Very special Belgian organic dark malt, obtained through specific double roasting process. Is used to produce a deep red to dark brown-black colour and fuller body. Unique flavour and aroma. Gives much colour and raisin-like flavour. Imparts a rich malty taste and a hint of nut and plum flavour. May substitute Chocolate Nature and Black Nature malts if bitterness is not desired. Organic abbey ales, organic dubbels, organic porters, organic brown ales, organic doppelbocks. Up to 10% of the mix.

Château / Castle Malting · Maltster's description

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• Château / Castle Malting · Belgium