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Malt · Château / Castle Malting

Château Cara Terra

Class
Malt
Grain
Organic
No

Colour and analysis

Colour
170–220 EBC
Extract (fine grind, dry basis)
≥ 74 %
Maximum share of the grist
15 %
Max. moisture
≤ 6 %

Flavour and description

Belgian caramel malt with intense character. Germination at high temperature, followed by roasting in a drum. This malt gives the beer a copper-brown hue. It brings intense flavors of caramel, toffee and bread, as well as notes of nuts. It contributes to a fuller body. Suitable for beer styles such as Bohemian Lagers, Porter, Stout, but also Bock, Dark Lager, and others. Up to 15% of the mash bill.

Château / Castle Malting · Maltster's description

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