Château Cara Blond Nature (Organic Malt)

Colour

17–24 EBC

Extract (fine grind, dry basis)

≥ 78 %

Maximum share of the grist

30 %

Max. moisture

≤ 8.5 %

A pale Belgian caramel-style organic malt. High temperature of germination. Taste development at up to 220°C, intense aroma. Château Cara Blond Nature imparts a mild caramel-sweet aroma adding golden colour to beer. A distinguishing characteristic of all caramel malts is glassiness. This glassy endosperm creates the desirable non-fermentable components that give true caramel malt the ability to contribute mouthfeel, head, head retention, and extended beer stability. Light organic lagers, light organic ales, organic beer with little or no alcohol, white organic beers. Up to 30% of the mix.

Château / Castle Malting · Maltster's description

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• Château / Castle Malting · Belgium