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Malt · Briess Malt & Ingredients

Rye Raw

Class
Unmalted
Type
–
Grain
Organic
No

Colour and analysis

Colour
5.9 EBC
Extract (fine grind, dry basis)
77 %
Protein
10 %

Flavour and description

Dry, spicy rye

Briess Malt & Ingredients · Flavour and use

This malt imparts a unique spiciness and full body. It is great for use in Rye beers. Usage: 5-10% Of total grist bill.

Briess Malt & Ingredients · Maltster's description

Source

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