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Malt · Bairds Malt

Extra Pale Ale Malt

Maltster
Bairds Malt United Kingdom
Class
Malt
Type
Base
Grain
–
Organic
No

Colour and analysis

Colour
2.5–4.4 EBC
Diastatic power
≥ 140 WK
Extract (fine grind, dry basis)
≥ 80 %
Maximum share of the grist
100 %
Max. moisture
≤ 4 %
Enzymatic activity
Medium

Flavour and description

Imparts a golden colour and rich malty flavour notes.

Bairds Malt · Flavour and use

Bairds Extra Pale Ale Malt is a new brewer’s malt developed exclusively for Loughran Brewers Select. Crafted by our Maltsters to meet the exact needs of modern craft beer brewers, Extra Pale Ale Malt has an exceptionally low colour rating that sits below lager, making it the perfect malt for a range of beer styles including XPAs, Pales, IPAs and Blondes, and particularly ideally suited to producing hoppy and dank hazy beers. Suggested use: Well suited to modern pale ale beers and IPAs

Bairds Malt · Maltster's description

Substitutes for Extra Pale Ale Malt

Compare
Extra Pale Ale Malt vs Extra Pale Ale Malt (Crisp Malt)Extra Pale Ale Malt vs Lager Malt (Crisp Malt)

Source

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