Malt comparison
Caramel Malt Medium vs Caramel Malt 20L
Caramel Malt Medium is a caramel malt from Avangard Malz; Caramel Malt 20L is a caramel malt from Briess Malt & Ingredients. Their colour is similar (30–40 and 39.4 EBC). Extract (fine grind, dry basis): ≥ 78% versus 76%. By type, class, grain and colour they are among the closest malts from different maltsters in the catalogue.
| Caramel Malt MediumAvangard Malz | Caramel Malt 20LBriess Malt & Ingredients | |
|---|---|---|
| Maltster | Avangard Malz | Briess Malt & Ingredients |
| Class | Malt | Malt |
| Type | Caramel | Caramel |
| Grain | Barley | Barley |
| Colour (EBC) | 30–40 | 39.4 |
| Extract (%, fine grind, dry basis) | ≥ 78 | 76 |
| Max. moisture (%) | ≤ 5 | – |
| Protein (%) | ≤ 11.5 | – |
| Organic | No | No |
| Specification |
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More comparisons
Caramel Malt Medium (Avangard Malz)
Caramel Malt 20L (Briess Malt & Ingredients)